Tag: egg

Lardon took to the streets in the fall of 2010 (does that make them relative newcomers or total dinosaurs?). They’ve come to Altadena a number of times since then, usually up on Lake near the Coffee Gallery, a spot first carved out by Kogi.

Curbside 8 is “an open-air market” style of food truck, Housing & Food Services says.

It's getting hard to keep track of DC's fleet of mobile food purveyors, which seems to get larger every month. Here are a few of our favorite curb-side kitchens.

You read right: more mobile Sakaya Kitchen is coming Miami's way. With the popularity of Dim Ssam a Go Go, Sakaya Kitchen chef/owner Richard Hales already had plans of doing a second food truck.

I pulled up to Jason Dady’s Duk Truck close to midnight Friday. It was parked in front of Artisans Alley at 555 W. Bitters. No lights were on, but several people were at home.

Jo’s had only been sloppy for a week when we visited but we’d already been familiar with the sexy yeller truck via @sloppijos. The owner and New Orleans transplant, Jolene, greeted us and introduced us to the menu.

Some of Miami’s best food trucks decided to pay West Kendall a visit once more this past Friday as part of the now weekly, Tamiami Trucks Food Court. As you all know, I attended the event last week, but I forgot to bring my trusty camera (blasphemy). This time, I made sure it was packed in my purse before heading out the door so I could share the yums with all of you out there in the blogosphere.

One of Penang’s most endearing qualities according to most Malaysians is its local cuisine, or more specifically, its local street food.

Our ten favorite Denver street food warriors that launched in 2010.

Canter's folks, please, please bring egg creams to the masses.