Tag: MSU
East Lansing, MI: MSU Food Trucks Offer Taste of State – On The Go
The beef in the smoked cheddar cheeseburger comes from MSU’s herds, either on campus or in the Upper Peninsula. The smoked cheddar and sharp cheddar (the official name leaves out the latter) come at least partly from MSU dairy cows and entirely from the MSU Dairy Store. The greens come from the university’s Student Organic Farm.
Bozeman, MT: Food from 30 Countries Featured at International Street Food Celebration
International street food will be celebrated as more than 150 MSU international students from more than 30 countries will prepare and sell food from their native countries when Montana State University hosts its 31st International Street Food Bazaar, set for 4-7 p.m. Saturday, Feb 16, in MSU’s SUB Ballrooms.
