Tag: short ribs

Boston, MA: Roxy’s Grilled Cheese Brings Savory Advice to Intimate Gathering

“I’ve always been an angry, pissed-off kind of kid..."

Local Food Truck Chefs Offer Tips on Picnic Dishes that Travel Well

City regulations stipulate that they serve packaged, ready-to-eat food — no cooking on the truck.

Your Food Truck Guide to Honolulu

Here’s John Heckathorn's quick guide to food trucks running around Honolulu, as well as a handy food truck Twitter list to follow.

Road Food: The Best Restaurants on Wheels

By Kiri Tannenbaum Big Gay Ice Cream Truck Website: biggayicecreamtruck.com Truck Stop: Union Square area, New York City Signature Item: Choinkwich: chocolate soft-serve and caramelized bacon sandwiched between...

4 New Food Trucks Rolling Into Chicago

The weather has been wintry and miserable this week, but temperate days are right around the corner, and some new food trucks will be rolling through the city should you feel moved to have lunch outside.

Houston: Feasting Fun at Menu of Menus

For the first time since the Houston Press has put on the yearly dining event -- a food truck court outside.

Honolulu Cheap Eats: Carval Express

In this week's Cheap Eats, Russ and Lyle head back to Kalihi to one of the best lunch trucks on the island.

Tampa: Da-Kine Food Truck Serves Up ‘Local’ Hawaiian Cuisine

At Da-Kine, everything is cooked to order, and marinated in a sauce that renders the meat sweet and tender. A bottle of the same sauce is available to liven up the rice.

Food Trucks: Less Overhead Translates to Cheap Eats

Mobile restaurants can run on $50,000 to $100,000, while it could cost half a million dollars to build a restaurant, according to the Eagle article.

NYC: Mexicue Serving Up Amazing Mexican Barbecue Fusion From A Truck

The The Mexicue Food Truck was founded by two regular Brooklyn guys named David Schillace and Thomas Kelly. According to their website, they “started mixing green chili sauce with smoked short ribs, and poblanos and tomatillo sauce with barbecued chicken.