Tag: washington post
Tax Break Trouble for Food Trucks in DC
D.C. food trucks are actually not required to collect sales tax, giving them a tangible edge over their brick-and-mortar competitors.
The Lobster Underground – Food Vendors vs. The State
Lobster is upscale. Hot dog buns are not. Crack the former, toast and butter the latter, maybe mix in a bit of celery and mayonnaise, and you have the ultimate in shabby-chic cuisine: the lobster roll.
Business Rx: A Rosier Outlook for the Right Start-Ups
A good example of a trend in the service area is the food trucks which have popped up all over Washington.
Elemental Fears: Food Trucks Fight for Survival in the Cold
So why do these chuck wagons continue to roll during winter? Simple: They have bills to pay, such as commissary and vehicle storage fees, and people to keep employed.
