Regulations & Guidelines

Fredericton, NJ: Fredericton food truck owner seeks new rules to expand access

Jack Youssef says the city lags behind others in allowing food trucks, proposes opening up bylaw

Baltimore, MD: Navy Veteran Fights Baltimore Rules Restricting Where He Can Park His Food...

“Government shouldn’t be playing favorites between businesses, and it shouldn’t be playing favorites and discriminating against people trying to pursue the American dream,”

Des Moines, IA: Working to sort out rules for food truck locations, hours

The Des Moines City Council wants all food trucks to operate under the same regulations.

Cambridge, MA: Food trucks could become a permanent fixture in Cambridge

Cambridge may soon allow food trucks in the city on more than just a temporary basis.

Savannah, GA: Savannah may pass food truck ordinance in June

City says 96 percent surveyed favor ‘mobile units’ on city streets

Carthage, MO: Carthage council extends “Food Truck Friday” events

The Carthage City Council on Tuesday approved motions to allow food trucks to operate in Central Park one Friday each month, and advanced on first reading an ordinance to regulate food truck operations there and in other areas of the city.

Ridgefield, CT: Ridgefield seeks opinions on food trucks

Ridgefield is seeking opinions from residents and business owners about the affect food trucks and vendors have on downtown.

Los Angeles, CA: LA Food Trucks – The Dirty Truth

Los Angeles Times analysis found that about 27 percent of food trucks earned lower than A grades in the past two years

Cedar Rapids, IA: Cedar Rapids mobile food vendor rules take big step forward

The Cedar Rapids City Council approved the first reading of a mobile food vendor ordinance with a unanimous vote late Tuesday afternoon. Under the new ordinance, food vendors would need licenses and could not operate trucks between 2:30 and 6:30 in the mornings.

Los Angeles, CA: Nearly 30 percent of Los Angeles food trucks face sanitation problems,...

Experts say food trucks face unique challenges in order to comply with sanitation standards.

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