Industry News

Hell On Wheels: Why Food Truck Owners Are Feeling The Heat

"Food trucks are hot all over the U.S. right now, thriving in places as diverse as Portland, Austin and even Columbus," says Lizzy Caston

Food Trucks Lead The Way In Culinary Innovation

In my opinion, food trucks provide more opportunity for food innovation than most corporate QSR chains because they are not burdened with corporate bureaucracy.

Food Trucks: What’s Going on in Other Cities?

Yellow Submarine at one of the earlier food truck gatherings--the Fall for the Arts festival last year. We've been hearing a lot more about food trucks lately. But I must ask, where is the cross-cultural perspective, the historical view? Here, for your consideration, are some selected (recent-ish) moments in U.S. food truck history....

Canadian Foodservice Industry Outpaces U.S.

Canada’s foodservice industry is growing in terms of both unit counts and menu offerings.

Street Hawker Food Truck at Strictly Social Dec.15th

We have a special Holiday treat for everyone who comes out to the final Strictly Social of 2010! Street Hawker, an amazing...

Food Trucks Are Using Social Media To Make New Customers

Popular social networking websites such as Facebook and Twitter allow entrepreneurs to set up a free website containing information, pictures, events, and specials.

Food Truck Fests Jumping A Giant Orange Shark Down South

Remember how excited O.C. was to get its own food truck scene a few months after L.A.?

Food Truck Poll Examined

Posted by Michael Walsh Let us swing our sporks in the air and lay claim to conquering the mighty food truck…..or not!?!? The only conclusion...

ABC Bites Into Food Truck Phenomenon

Break out the Alka Seltzer: L.A.'s food truck phenomenon, which has already spawned a reality TV competition series, is now the focus of a sitcom in development at ABC.

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