TAMPA — A culinary trend that has rolled through cities across the country finally makes a stop here this weekend.
Todd Sturtz, author of the new food blog Tasting Tampa, organized the rally after visiting a food truck event in Orlando this year that attracted thousands of hungry customers. In Miami, the food truck scene has exploded to include about 100 different vendors.
Hyde Park Presbyterian, where Sturtz is a member, was interested in attracting more people to the church with a food-themed event. The church had the room to accommodate the event, so Sturtz pitched the idea of a rally and then approached each food truck about participating.
“Since I’m the resident foodie at church, they always come to me for cooking and barbecues,” he said.
Food trucks appeal to those who enjoy something other than boring, mass-produced food, Sturtz said. The rally in Orlando was more-family centric than he expected.
“It’s more individual, unique gourmet food that you’re getting off these trucks,” he said. “It’s a good, cheap evening with a different thing to eat every time. This is not the roach-coach food of the ’80s.”
Compared to cities such as New York, Los Angeles and San Francisco, where the mobile food scene first hit years ago, Tampa is a bit behind. But Orlando’s food truck culture has rubbed off on Tampa, Sturtz said, and TV shows like Food Network’s “Great Food Truck Race” are stoking interest.
Some of the vendors scheduled to attend and the food they plan to sell include:
Wicked ‘Wiches: Exotic sandwiches, such as a cheeseburger eggroll and a Krispy Kreme egg sandwich with Irish cheddar cheese and ham
Fat Tortillas Southwest Grill: Tex-Mex cuisine
Coconut Bo’s – Latin food, such as tropical smoothies and Cuban sandwiches
3 Ballers’ Traveling Bistro: Pumpkin bars, caramel cheesecake and s’mores
Michele Faedo’s: Devil crab croquettes, sandwiches and soup
One of Sturtz’s favorites, The Fire Monkey truck from St. Petersburg, will serve fried plantain croquettes called “Spider Monkey balls.”
“They also have duck confit on a rice puff with slaw that’s amazing,” he said.
No admission is charged to attend the rally. Many food items at each truck sell for between $4 and $6, but some may cost more. Parking is available at the Hyde Park Village Garage.
For information, go to TastingTampa.com.