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Asheville, NC: Food Truck Ordinance

The city of Asheville is considering a mobile food vending ordinance that could open the downtown district to vendors.

Food Truck Trend Still Cruising

Food trucks continued rolling as a trend for both independent and chain restaurants this year, and the National Restaurant Association’s annual show in Chicago included a number of sessions and a half-dozen wheeled examples.

Consumer Corner: Is There a Food Truck in Your Future?

One of the biggest trends in the industry is the food truck -- not a construction site's typical food wagon offering pre-packaged sandwiches and bad coffee.

Atlanta: Street Food Ready to Roll

Buoyed by efforts from the year-old Atlanta Street Food Coalition, which organized this weekly Midtown event and others like it, street chefs have found an audience and their audience has found them.

St. Louis: Falafelwich Wagon Prepares to Hit the Streets

The St. Louis food truck fleet is set to expand in June when the Falafelwich Wagon hits the streets.

NYC: Luke’s Lobster Hits The Road With “Nauti” Truck

"Luke's Lobster, arguably the greatest lobster roll in this fair city," is going mobile this summer with an ever-popular food truck to call their own.

California: Habit Burger to Launch Food Truck

The Habit Burger Grill is the latest fast-food chain to join the mobile food truck craze.

Wash, DC: Pi Truck DC

As thick as cheesecake and as packed as a fridge-clearing casserole, deep-dish pizza is the antithesis of Neapolitan pie

Dallas Arts District Sets Stage for Food Trucks (video)

Food trucks are a hot trend in gourmet food from New York to Los Angeles, but they're banned in downtown Dallas.

Petro’s Eyes Bigger Bite of Market Pie

Petro's Chili & Chips, which features corn chips covered with chili, cheese, tomatoes, green onions and sour cream, is making its debut in the theme park.

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