I’ve put together this guide to my favorite food trucks in San Francisco.
The Oinkster, which has been lauded by Pulitzer Prize-winning food critic Jonathan Gold, will shake things up on Thursday.
There have been rumors going around that they might be going under, but this is the first credible comment I've seen that indicates the establishment may close. I've had good food from the mobile eatery, and will be sorry to see them go.
185 Berry has been hosting daily food-truck minipods (JapaCurry, Senor Sisig, Little Green Cyclo, Brass Knuckle, and more) since Specialty's departed. They'll disappear once Focaccia starts selling, says Richard Hayes, vice president of leasing for McCarthy Cook, the company that manages China Basin.