With restaurant startup costs so high, more food entrepreneurs are looking to mobile businesses....
These food trucks seem to understand what it takes to really promote a mobile food movement in the city.
Thanks to a new food truck boasting a former Top Chef contestant, Belgian frites are hitting the road. Double-fried french fries with pink prickly pear mustard, anyone?
An Israeli food truck is encroaching on territory long claimed by Williamsburg’s beloved Palestinian-owned Oasis restaurant, forcing foodies to chose their sandwiches carefully.
Luke's Lobster, which was most recently seen sinking its claws into Washington, D.C., is getting its own set of wheels.