In a time when it seems like the entire city and culinary world has gone gaga for food trucks, no matter how good their wares are, it takes a lot to show culinary restraint.
As if Top Chef Masters bad boy Ludo Lefebvre As if Top Chef Masters bad boy Ludo Lefebvre weren't busy enough with his new Sundance Channel travel-cooking show, highly sought-after pop-up restaurant LudoBites and popular L.A. food truck LudoTruck, the chef might be bringing a new eatery to LAX.
The soldiers participating are trained to prepare meals for up to 800 sailors, soldiers or Marines out of the containerized kitchens, a type of mobile kitchen trailer often used in the field.
Time Out Chicago has been on the forefront of covering food truck issues in Chicago, so it makes sense that they’d be sponsoring the first food truck summit on April 19.
“I actually lean towards allowing” rolling restaurants, Emanuel said.
Illinois Restaurant Association President Sheila O’Grady even went so far as to suggest a possible compromise: confining rolling restaurants to “food deserts” and neighborhoods with a shortage of brick-and-mortar restaurants.