Happy Belly serves up healthy, organic, locally-sourced option
Fancy Food Truck Friday runs from 4-9 PM, and caps off a full day of fundraising for sponsor Danny's Farm, whose mobile petting farm will also be at the event.
I kind of combine it with the idea of a farmers market where someone can come weekly to get access to this stuff with also having a full fledge store concept
Charleston Gourmet Burger Company will be grilling up made-to-order burgers and selling bottles of their all-natural, gluten-free burger marinade
His idea came to light on a flight returning from France. Why not crepes prepared with farm fresh flavors served out of a food truck?
All the food is done from scratch, and as locally-sourced as possible. Instead of farm-to-table, they're calling it seed-to-street. The co-owners have a garden, so the cucumber pickles are homegrown, as are the chilies for their hot sauce.
The food truck would be the first farm-focused soul food truck in the country. Everything I make is farm-fresh. It would be a historic thing to get this going.
A “global eclectic” roster of snacks, wraps and bowls
"The young people that these kinds of things attract are going to be our target group."