Food News

Istanbul, TR : EAT – Street Food Battle – Tantuni vs Kokereç

Tantuni features double cooked meat rolled in flat bread. Hailing from Mersin in the south-east, this delicious snack is only authentic if it is cooked in cotton seed oil, cotton being the main trade good from down there.

New York, NYC: Street Eats – Chicken Pad Thai from Muay Thai

After adding the hot sauce, we did enjoy lunch from Muay Thai, but that first shrimp pad thai was like it was from another, better cart.

Waltham, MA: Waltham Restaurateur Keeps Dream Rolling with Food Truck

A food truck isn’t everyone’s main course, but Kefi and his wife have the creative pallet to take the mobile meal machine to the next level.

Jersey City, NJ: Street Eats – Tacos from El Chilango Taqueria

When we went to the All About Downtown Festival in Jersey City, there were more than a dozen of NYC’s best food trucks, and there were also a few local Jersey City vendors.

National News: Hawaiian Food – Where to Eat Like the President on the Mainland

The pictures of our Honolulu-raised president eating shave ice while on vacation represent only a glimpse of the Hawaiian foods that make the Aloha State such a favorite with foodies.

Towson, MD: La Cakerie Expanding Space, Rolling Out Food Truck

La Cakerie has only been open for just more than a month, but the downtown Towson bakery already has some big changes in store.

Pacific, WA: Big Boys Filipino Food Truck

Bring people together using their sense of Filipino cuisine in a unique and flavorful way.

Dallas, TX: Food Truck Of the Week – Bento Box

I ran across a newish food truck this week, Bento Box. They are primarily a Fort Worth truck, but I found them in Dallas for a special event.

Dunmore, PA: Drinker Mobile Uses Social Media to Grow Clientele

Homemade soups, such as the Chicken Noodle, Pasta Fagiol and Mac and Cheese Soup or the Wing Bite Hoagie are also good for warming up on cold days.

Cambridge, MA: HP Hood’s ‘Soup Boutique’ Food Truck will be Dishing Free Samples in...

Each stop will offer two soup selections – one original recipe created by a leading local chef based in that stop’s city, and one classic Hood soup recipe prepared by Chef Jonathan Dunn of Lavishly Dunn Catering,

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