By | Pittsburgh CBS Local MILLVALE (KDKA) — A food truck park in Millvale will kick off its inaugural season in April. On Facebook, the Pittsburgh Food...
By Contributor | Brooklyn Brewery On Sunday, September 14th we open our doors wide to the tastes of Scandinavia with the The Nordic Street Food...
The truck will have a more pronounced vegetarian selection. Manter and McCarter predict that 50 percent of the menu will center on vegetables. That translates to dishes like a roasted eggplant pita with green pea hummus, Israeli salad, harissa yogurt and crispy potato or tandoori cauliflower (a holdover from The Owl) with cucumber raita, peanuts, sriracha and cilantro.
They say there is more than one way to skin a cat, and while that might be true, actually skinning a cat seems like a terrible idea, and is something that will probably land you in jail.
Fishin’ Ships, which opened its window earlier this month, thanks to a Kickstarter campaign, is the city’s only “ocean-to-table” fish and chips food truck. Brown, a Bar Harbor native, and Gorelick, a transplanted Philadelphian, use fish like hake, pollock and redfish, which, unlike cod, have stable populations.
A Food Trucktopia and an Isle of Art will feature a lineup of Mediterranean to Vegetarian and Argentinean cuisine and local art.
On Saturday, October 26 starting at 9AM, 25+ Food Trucks will be at Raceway Park in Englishtown with a craft beer garden too.
Friday's food truck event will be held at Metro Crossing, a just-completed luxury apartment complex at Metro Centre in Owings Mills.
The restaurant will make the workload on the truck easier," says MaryBeth Scanlon, who co-owns Pizza People with her husband, Tim. "Plus, now we can serve beer -- because what goes better with pizza than beer?