"I thought I could bring something to Telluride with the uniqueness of the cart"
Sampling from 27 food trucks in an afternoon takes planning
Part recipe collection, part travelogue and part social analysis of the food truck frenzy.
“I’m a Manhattan Jewish boy, a schmuck by default,” says Koven
Americans standing in line in a parking lot to buy ribs
Judging by the crowds it has attracted, the taco truck looks as if it will do just fine.
The gourmet food trucks provide a strong draw