The biggest difference between the lamb meatballs and the old lamb burger are the toppings. The lamb meatballs were topped with a homemade, creamy gruyere sauce and a little shredded gruyere cheese.
One of Omaha’s oldest old-school steakhouses is taking a turn for the decidedly modern: Piccolo Pete’s is starting a food truck.
The buffalo sauce was pretty spicy, which is to our taste. The blue cheese sauce was nice and cheesy, with chunks of actual blue cheese in the sauce.
Spaghetti and meatballs on the other hand is not quite so mobile. Yesterday Valducci’s was fairly close to our office, and it was easy enough to bring this dish back to our desk.
Antinore took the time to refine his recipes before launch, and his turkey balls actually won the amateur prize at last fall’s Swedish Historical Museum Meatball Contest.
Valduccis will return with a modernized improved Valducci’s Pizza – Spaghetti & Meatball Truck!
Meatballs are such a simple idea, but they resonate with so many people
The Bowler dishes out tantalizingly tasty meatballs, far removed from the overly salted yet bland balls with gravy slop that are all too common.
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