Tag: truck business

“The fact that food trucks are so popular has made it easier to get into the truck business,” said Sai Souphom, 34, who started Saivita flower truck in December. “People understand the concept, and your customer reach is obviously wider” than in a brick-and-mortar store.

The community should have a late-night food option. … I think we’re providing something that’s extremely cheap. We source all of our food options locally

“I just needed to learn the food truck business from the ground up first, but I knew that this is where I wanted to be,” Sperling said. “It feels good to finally see that vision become a reality|

A Fort Wayne food truck business is up for a national award for its items on the menu.

A onvenient way for food truck business owners to respond to real-time conditions and attract new customers

Food Trucks have several distinct advantages over a traditional eat-in restaurant

What it takes to make it in the food truck business

So you think you'd like to open a food truck....

Mayor makes it clear they welcome these restaurants on wheels

Food trucks have become major competition for restaurants