The one that really got out attention is the “a Diavolo”, made with cherry peppers and spicy Sopressata sausage. Can’t wait to try that one!
The TODAY Munchie Mobile can be found in entrance of the Courtyard By Marriott in downtown Austin
The business has evolved from a gourmet food truck to a bricks-and-mortar store.
Two months ago, we wrote about how the national food cart trend has largely bypassed Idaho.
The streets of Portland, Oregon, are almost literally paved with vendors of every stripe; Los Angeles is home to a mythic Korean taco truck; even Kansas City chimes in, with artisanal Sno-cones on wheels.