Tag: Hong Kong

I think Financial Secretary John Tsang Chun-wah's proposal to introduce food trucks is a good idea.

Vicky, who runs a little shop that sells fish and chips in Sai Kung, is one of them. Her concern, though, is that the business could be monopolized by fast-food or restaurant chains.

As the food truck concept gathers momentum, some are unsure how the initiative can be rolled out effectively and fairly

For those of you that have followed the food truck scene over the past couple of years, you might be excited and curious about one of the latest additions, the Cool Cow truck.

Fish balls are a common food in southern China and overseas Chinese communities made from surimi

Out of the mobile kitchen and onto your plate.