Tag: Mobile Brand Promo
The braised pork shoulder was shredded, and had a definite five-spice flavor, which we love. The meat was moist and juicy, and was topped with monterey jack cheese, sesame crema, and hot sauce (at our request).
We love food trucks and we seriously love brunches...so imagine a brunch that brings together all your favourite food trucks, lets you eat unlimited food from all of them and throws in non-stop house beverages too? Well, no need to imag
He serves up boneless chicken wings that are stuffed with tasty goodness like broccoli, cheddar and bacon and spinach with mozzarella.
The Food Trust recently partnered with the University of Pennsylvania’s student-led Healthy Food Truck Initiative to help make our city’s food trucks a little healthier. The result? A jointly run organization dubbed the Healthy Food Truck Certification Program.
Petru Chocolate will officially open on Saturday. The business is owned by Stacy Peters of Athens — the former owner of O’Chocolate.
Competition is not the culprit. Food truck owners believe in the-more-the-merrier principle.
Local designers and hawkers hand out free treats and urge authorities to allow their unique small vehicles, costing as little as HK$1,500, to take part in city’s food truck scheme
On Saturday more than forty food trucks will compete in a culinary cook-off in downtown Titusville. This is the second annual Hula-Licious event
Edmonton’s appetite for food-truck fare was insatiable, and the market was wide open, but the pair concede economics, rather than desire to capitalize on a trend, was the deciding factor.
A new, unique festival is coming to Evansville this summer