Mochiko is a small, quick-casual spot near Decatur Boulevard and Sahara Avenue, with counter service.
Forget expensive restaurants - some of the best food around is being served straight from the back of trailers, carts and vintage vans.
The permit farmers markets need to obtain is the same type of permit the city said food trucks needed to hold their round-ups. Obtaining the permit costs $153.50 per event and organizations can only apply for two a year.
Some food truck roundups have been switched around so much they feel like a floating poker game, but the Biscayne Triangle Truckers Roundup, or BTTR, keeps going strong.
The team behind the Taiwanese food truck sensation NYC Cravings is temporarily ditching the truck and moving into a permanent new home