Judging by the crowds it has attracted, the taco truck looks as if it will do just fine.
Would you eat oysters from a Food Truck? I did!
They sell lobsta rolls, crab rolls, clam chowder, cape cod chips, a couple of desserts and drinks.
City council will consider next week whether to scrap Toronto’s street food regulations and start over.
“Food trucks are a growing trend nationwide in the restaurant industry, too, and are being used as a way to bring in extra revenue.”
“I really like Filipino food. I’ve been a chef for 10 years and when i flew over to Mactan Island, i really fell in love with the food barbeque pork & lumpia.”, said Webb.
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