The Times of London’s powerful, acerbic restaurant critic Giles Coren has been touring a handful of North American cities — places he readily admits he knows little about — and directing his trademark piercing critiques at the local food scenes. It’s for a reality TV show that he originated, and in keeping with his media personality of supersized ego, has named “Million Dollar Critic.”
The Krewe of Freret announced today “EAT STREET”, a free summer concert series and member drive every Saturday in August at Freret Street Publiq House.
The fourth season of Food Network's The Great Food Truck Race - in which teams of restaurant rookies drive around the country for the chance to win a truck of their own - will feature three guys from Northeast Philly, a first for the Tyler Florence-hosted series.
The chicken food truck, unveiled six months ago, has been a big hit, Strazzere said. The truck stops in Billerica, Burlington, Bedford, Lexington and Malden throughout the week, sitting outside office buildings for employees at lunch. In the months before the Lowell Spinners season kicked off, the truck was at the stadium three nights a week serving college students.
We’ll have everything from fresh, natural, local and organic cuisine to southwestern, Venezuelan, Puerto Rican, cheese steaks, meatballs, cupcakes [and] gelato. There really is going to be a very big product offering for people to come sample and taste
With Hannibal set to premiere in less than a month, NBC's been promoting the creepy new series a bit more actively these days. That includes a food truck at SXSW.
Green Truck will'll be developing new monthly menus going forward; one of her newest dishes is a white miso ginger soup with mushrooms and rice noodles.
The LunchMarket at the Shaw Festival is an example: Every Saturday throughout the film series, food trucks and chefs serve lunch at the theatre.
Food truck that serves brain burgers, brain salad wrap or crispy chunks of brain.
Winner gets their very own food truck and a huge cash prize of $50,000.